After having launched his first restaurant “Stou Fred Paros” in the Cyclades in 2017, Fred Chesneau, the Globe-Cooker, decided to play extra time with the creation of the Parisian little brother “Stou Fred Paris”: an address confidential where Fred can restore all the love he has for his country of heart, Greece.
Private Hire, Wi-fi
Debit Card, Visa, Cash
Homemade, Fresh products
|Underground :||Arts et Métiers ou Réaumur Sébastopol|